Peru November 2020 | Craig Travel

Peru November 2020

Land of the Incas
November 1, 2020 to November 16, 2020
16 Days
Escorted By:
CT Rating 4 Very Challenging

4 Very Challenging

Email specialist Mayrela Donis to discuss your travel plans

Peru, one of the most diverse lands in South America, has long fascinated travellers. Years of unrest have been followed by a new prosperity and a recent surge of interest from North America. Peru straddles the Andes Mountains, falling on one side to the Pacific and on the other into the Amazon Basin. Historically, Peru was home to the Incas, one of the most advanced races in the Americas, a people who developed amazing construction techniques as well as sophisticated farming and social infrastructures. Regretfully their rule ended with the arrival of the Spaniards. Our journey will introduce us to the Incas, their homes and cities that virtually covered this land, from the Pacific coast to the heights of Machu Picchu. We shall also discover the magical beauty and diversity of this land as we journey along the coast into the heights of the Andes. 



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CT Rating 4 Very Challenging

4 Very Challenging

Members will travel at high altitudes (between 8,000 and 11,000 feet above sea level) and may be affected by altitude sickness. Expect pleasant to hot weather throughout. This tour involves some long travel days by air, rail and coach through areas with limited facilities and includes some
difficult walks and climbs (with many steps). Members must be in excellent physical health with no mobility issues to fully enjoy this journey. 

Highlights Inclusive Features
  • Lima, the bustling capital of Peru
  • Sacred Valley and Machu Picchu, home of the Incas
  • Cuzco, the oldest city in South America
  • Puno and Lake Titicaca
  • The condors in spectacular Colca Canyon
  • White City of Arequipa
  • Cruise to the Ballestas Islands
  • Small plane excursion over the Nasca Plains (weather permitting)
  • Return economy group airfare from Canada to Lima plus domestic flights in Peru
  • Rail travel from Machu Picchu to Cuzco
  • Accommodations in first class and best available hotels as indicated or similar
  • 33 meals included as indicated (B - 14 breakfasts, L - 9 lunches, D - 10 dinners)
  • Services of your Canadian tour escort plus professional guides in Peru
  • All gratuities, surcharges, taxes and fees for included services
  • Airport transfers in Canada or equivalent value with purchase of group airfare


Tour Cost in Canadian dollars, per person
Departure LocationDeparture Price
Land Only* (Join / Leave Lima)
Ottawa / Montreal
Winnipeg / St. John’s / Moncton
Regina / Saskatoon
Calgary / Edmonton / Vancouver
Single Supplement

Tour price is based on sharing a twin-bedded room at hotels. Prices are based on a minimum 20 members and on rates, taxes and fees effective August 2019 and are subject to change due to factors beyond our control. Group to be escorted with a minimum of 20 group members.

*Land Only price includes internal flights but does not include arrival and departure transfers in destination. Airfares from other gateways are available on request. Airfares and air carriers will be confirmed prior to final payment. Refer to inclusive features for details.

Pricing Details

Book and deposit by June 30, 2020 and save $200 per person

Prices DO NOT INCLUDE the cost of insurance which is available and is highly recommended. Premiums vary with the cost, length of the trip, and the traveller’s age. For passengers up to and including 74 years on departure date, premiums will range from $312 to $450 pp plus applicable taxes.  Cost supplements for travellers aged 75-85 will range from $201 to $414 pp plus applicable taxes. This insurance is effective from the date of purchase and carries limitations on pre-existing medical conditions. Clients 86 years and older and/or clients residing outside Ontario - please contact our staff for procedures. Please discuss your insurance coverage prior to booking. Refer to our Terms and Conditions for more details. 

Deposit Amount:
Final Payment Date:
Wednesday, August 12, 2020